Munich style noodles with ham

Meat Dishes | German

Ingredients

  • 500 grams noodles
  • 200g boiled ham
  • 125 grams butter
  • 200 grams Emmental cheese

Preparation method (receipt)

Cook noodles according to package directions, decant, add the butter, finely diced ham, stir and serve, sprinkled with grated cheese.

noodles ham butter cheese
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Restaurants

Ratskeller Pulsnitz
Restaurant • Hotel
Am Markt 2, 01896 Pulsnitz
Saxon, German
Gilberts Pinte
Bar
Engelbertstraße 1, 50674 Cologne
Westphalian, German, European
Herzl am Rathaus
Restaurant
Lechhalde 4, 87629 Fussen
Bavarian, German

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