Smoked salmon rolls

Ingredients

• 4 flatbreads
• 1 package of smoked salmon
• 4 tablespoons creamy cheese
• 4 tablespoons pasty cheese with herbs
• 1 bunch of arugula
• 12 cherry tomatoes, cut in half
• salt
• pepper
• ketchup

Preparation method (receipt)

Heat tortillas, brush with cream cheese, salt, pepper, put arugula, smoked salmon and tomato, on which put cottage cheese with chives, sprinkle with ketchup, roll, cut into slices.