Radish mousse

Ingredients

• 1 white radish
• 200 grams boiled potatoes
• 1 onions, finely chopped
• 1 bunch of parsley, chopped
• 50 grams sour cream
• salt
• pepper

Preparation method (receipt)

Peel and grate the potatoes and radish on a fine grater, add the onion, parsley and cream, season with salt and pepper.