Smelt

Fish Dishes | German

Ingredients

  • 14 smelts
  • salt
  • pepper
  • rye flour
  • vegetable oil

Preparation method (receipt)

Rinse, dry, salt and pepper the smelt. Breaded in rye flour and fry in deep fat.

smelt salt pepper rye flour vegetable oil
See all

Restaurants

Rödehof
Biergarten • Tavern • Catering
Viehweg 22, 64380 Roßdorf
Hessian, German
Villa Ingeborg
Restaurant • Hotel
Bergstraße 25, 17429 Heringsdorf
Pomeranian, German
Botticella
Restaurant • Snack bar • Catering
kurpromenade 11, 76332 Bad Herrenalb
Baden, German, Spanish, Italian

Other Fish Dishes

Baked in leek cod
Haddock with watercress sauce
Herring with onion and bacon sauce
Salmon fillet in horseradish sauce
Fish meatballs in cucumber-paprika sauce
Salmon in curlpaper
Pickled herring
Trout fricassee with basil
See all
National dishes and recipes of European cuisine
Cold Dishes
Sauces and Spices
Hot Starters
Fish Salads
Meat Salads
Vegetable Salads
Meat Soups
Fish Soups
Vegetable Soups
Fish Dishes
Meat Dishes
Poultry Dishes
Dessert and Cakes
Savoury Pastry
Sweet Pastry