Cold Dishes
Broccoli pesto
Ingredients
- 1 bunch of basil
- 150 milliliters olive oil 125 grams grated Parmesan
- 125 grams broccoli
- 125 grams peeled almonds
- 60 milliliters chicken stock
- 6 cloves of garlic
- 1 tablespoon balsamic vinegar
- 0,25 teaspoons ground black pepper
Preparation method (receipt)
Put all the ingredients in a blender bowl and punch until smooth.
basil
olive oil
Parmesan
broccoli
almond
chicken broth
garlic
balsamic vinegar
pepper
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National dishes and recipes of European cuisine