Salad"Gustav Knut"

Ingredients

• 200 grams mayonnaise
• 1 tablespoon tomato ketchup
• 125 milliliters sour cream
• 0.5 teaspoons capers,chopped
• 6 eggs, hard-boiled and sliced
• 2 pickled cucumber
• 200 grams canned beets, diced
• 400 grams cooked ham, finely chopped

Preparation method (receipt)

Mix all ingredients and put in the fridge for 24 hours.