Hot almond milk


  • 600 milliliters milk
  • 8 tablespoons ground almonds
  • 4 tablespoons sugar
  • flavor \"bitter almond\"
  • 200 milliliters egg liqueur
  • whole unpeeled almonds

Preparation method (receipt)

Place milk, sugar, grated almonds and flavor into a pot and bring to a boil. Pour egg liqueur into 4 glasses, then pour the almond milk and decorate with whole almonds, serve.

milk almond sugar flavor "bitter almond" egg liqueur