Chicken-fruit barbecue


  • 500 grams chicken meat
  • 2 kiwis
  • 1 banana
  • 500 grams strawberries
  • 1 small apple
  • 2 tablespoons olive oil
  • 3 tablespoons tomato paste
  • 1 teaspoon soy sauce
  • salt
  • pepper

Preparation method (receipt)

Cut the chicken into small slices. Olive oil, soy sauce, tomato paste, salt and pepper to prepare the marinade, put it in a chicken and marinate for 2 hours. Fruits clean. Cut (if necessary) into slices the size of a chicken. Skewered vegetables and chicken on skewers, alternating with each other. Cooking on the grill, turning, about 10 minutes.

chicken kiwi banana strawberry apple olive oil tomato paste soy sauce salt pepper