Bavarian style cutlets


  • 500 grams mixed minced meat
  • 1 wheat bun
  • milk
  • 1 large onion
  • 1 teaspoon tomato paste
  • 2 teaspoons medium-spicy mustard
  • 1 egg
  • pepper
  • salt
  • 1 clove of garlic
  • marjoram
  • ghee

Preparation method (receipt)

Soak the bread roll in milk. Mix the meat with egg bun wrung, chopped onions, tomato paste, mustard, pepper, salt and marjoram, add passed through a press garlic clove. Good Mix beef, form patties and fry in clarified butter over medium heat.

minced meat wheat bun milk onion tomato paste mustard egg pepper salt garlic oregano melted butter